Open for lunch and dinner, our menu changes seasonally (and even more frequently than that). Our chefs are passionate about locally grown and farmed products, serving Central Otago meats and produce from Hāwea’s wider regions.

Sometimes coming down from the mountain, or in from the lake, you want to know that all you need to do is bed down in a comfy chair and have someone place a steaming plate of delicious in front of you.

Come in for a warm welcome and a side of wine – our wine list is meticulously curated and completely unique. Showcasing the best that Central Otago has to offer, as well as our handpicked favourites from around New Zealand and the globe.

CLOSED MONDAY & TUESDAY
OPEN FROM 4PM WEDNESDAY – THURSDAY
OPEN FROM 12PM FRIDAY – SUNDAY 

VIEW OUR EATERY MENU